Dr. Sadhana Ojha

Dr. Sadhana Ojha, working as an Assistant Professor in the Department of Livestock Products Technology, College of Veterinary and Animal Sciences, Kishanganj (BASU, Patna), Bihar. She completed her graduation (B.V.Sc. & A.H.) from the College of Veterinary Sciences and Animal Husbandry, Mhow in 2014 and M.V.Sc. with specialization in Livestock Products Technology, from U.P. Pt. Deen Dayal Upadhyay Pashu Chikitsa Vigyan Vishwavidyalaya Evam Go-Ansundhan Sansthan, Mathura in 2016. Then completed her Doctoral degree in Livestock Products Technology from ICAR- Indian Veterinary Research Institute, Izatnagar, Bareilly in 2019. She worked as assistant professor at KCVAS, Amritsar for 3 years since November 2019 to March, 2023. Before that, she worked as a JRF in the LPT division at ICAR-IVRI, under MoFPI funded project for a short duration of 3 months.

Area of Specialization:

• Quality and safety assessment of milk and meat
• Value addition of milk and meat products

Five best Research articles: 

• Sadhana Ojha, S.K. Mendiratta, Sagar Chand, Meena Goswami, Mahesh Vishwas Chaudhari, Rohit Kumar Jaiswal (2025). Variations in the Qualitative Characteristics of Pork at Various Post-slaughter Combinations of Times and Temperatures Mimicked as in the Indian Retail Market. Asian Journal of Dairy and Food Research, NASS Rating- 5.44.
• Sadhana Ojha, Vikas Pathak, Meena Goswami, Sanjay Kumar Bharti, Tanuja (2022). Quality and Safety Assessment of Buffalo Milk Collected from Different Areas of Mathura city. Buffalo Bulletin, 41:3, 391-401. NAAS rating -6.0.
• Rohit Kumar Jaiswal, Sanjod Kumar Mendiratta, Suman Talukder, Vandita Mishra, Anjay, Bomminayuni Gowtham Prasad and Sadhana Ojha (2025). Distinction of fresh from frozen-thawed buffalo meat using β-hydroxylacyl-coa-dehydrogenases (hadh) assay. Buffalo Bulletin. NAAS rating -6.0.
• Sadhana Ojha, S.K Mendiratta, R.R. Kumar, R. K. Agrawal, Suman Talukder, S. Chand, R. K. Jaiswal, M.R. Verma (2019). Prevailing Marketing Practices and Consumer Preference for Pork in Bareilly City. Journal of Animal Research, 9:4, 551-557. NAAS rating- 5.45
• Sadhana Ojha, Vikas Pathak, Meena Goswami, Sanjay Kumar Bharti, Veerpal Singh, Tanuja (2019). Comparison of Quality and Safety Parameters of Milk from Mathura city. Ruminant Science, 8:1, 55-60. NAAS rating – 5.47

Other publications:

• Abstract: 15
• Popular article: 10
• Review Article:03
• Book chapters written:05

Member of Professional society

• Life member of Indian Meat Science Association.
• Life Member of Indian Dairy Association
• Life member of Indian Association of Veterinary Public Health Specialists.
• Life member of Indian Poultry Science Association

Award and Recognition